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Reeeetired's avatar

I make a fair amount of bread and keep two friends in supply just enough to bribe our continuing friendship. Heh.

Biscuits? Well, I just finished two a few minutes ago. Butter and local honey included. Maybe later a couple more with butter and Steen's cane syrup. And I refuse to recalibrate my scale.

Raconteur's avatar

You and me, too! My grandmother's biscuits cooked in a woodstove oven. Butter & Kings syrup. and of course the obligatory BACON! & eggs.

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